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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gluten-free oats
- 1 1/4 cups vanilla almond milk
- 1 banana (large ripe, organic)
- 1/2 tsp. ground cinnamon
- 1 Tbsp. honey (local)
- 1/4 tsp. sea salt
- 1 tsp. pure vanilla extract
- 1 1/2 tsp. baking powder
- 1 egg (large organic)
- coconut oil (or butter for cooking)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium380mg16% |
| Potassium660mg19% |
| Protein17g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber11g44% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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