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Banana Muffins with Chocolate Chips and Sour Cream
CAKESPERIMENTS.COM14Ingredients
40Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams bananas (peeled, 2 large or 3 small)
- 70 grams white granulated sugar
- 30 grams dark muscovado sugar
- 80 grams sour cream
- 60 grams unsalted butter (melted)
- 2 medium eggs (50-60 g / 1,7-2,1 oz without shells)
- 200 grams wheat flour (all-purpose or plain)
- 60 grams semisweet chocolate chips (~50% cocoa solids + some extra for the tops)
- 60 grams walnuts
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. cinnamon
- 1 tsp. vanilla extract
- 1/4 tsp. salt
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium420mg18% |
| Potassium620mg18% |
| Protein14g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber10g40% |
| Sugars42g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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