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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups flour
- 1/2 cup gluten (free quick-cooking oats)
- 3/4 cup walnuts (toasted and chopped)
- 3/4 tsp. xanthan gum
- 1 Tbsp. baking powder
- 1 tsp. canela
- 1/2 tsp. ginger
- 1/2 tsp. salt
- 4 Tbsp. butter (cold, chopped)
- 1 large egg
- 1/2 cup mashed banana
- 3 Tbsp. milk
- 3 Tbsp. maple syrup
- 1 tsp. vanilla extract
- tapioca flour (for shaping dough)
- 1/2 cup powdered sugar
- 1 Tbsp. butter (melted)
- 2 Tbsp. maple syrup
- 1 tsp. vanilla extract
- 1 pinch salt
- chopped walnuts (for garnish, optional)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium910mg38% |
| Potassium380mg11% |
| Protein28g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber5g20% |
| Sugars34g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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