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13Ingredients
49Minutes
250Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups all purpose flour
- 3/4 cup granulated sugar
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 1/2 cups mashed bananas (about 3 medium bananas)
- 1 tsp. vanilla bean paste (or vanilla extract)
- 1 egg (lightly beaten)
- 2 1/2 Tbsp. all purpose flour
- 1/2 cup milk
- 1/2 tsp. vanilla bean paste (or vanilla extract)
- 1/2 cup unsalted butter (softened)
- 1/2 cup light brown sugar (packed)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol40mg13% |
Sodium220mg9% |
Potassium130mg4% |
Protein3g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber1g4% |
Sugars24g |
Vitamin A6% |
Vitamin C4% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amanda Bazan 4 years ago
Cupcakes were way too dense. The frosting tasted like pure butter. I'll probably look for another way use ripe bananas.