Banana Crumb Cake with Caramel Rum Sauce

BATTER AND DOUGH
12Ingredients
90Minutes
670Calories

Ingredients

US|METRIC
  • sauce (Caramel Rum)
  • cake (Crumb, Topping)
  • 1/3 cup butter (softened)
  • 1/3 cup dark brown sugar
  • 1/3 cup granulated sugar
  • 1 egg (+ 2 egg whites)
  • 1 1/2 cups flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 bananas (medium very ripe)
  • 1/2 cup milk
  • 2 teaspoons vanilla
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    NutritionView More

    670Calories
    Sodium37% DV890mg
    Fat34% DV22g
    Protein22% DV11g
    Carbs36% DV109g
    Fiber20% DV5g
    Calories670Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol110mg37%
    Sodium890mg37%
    Potassium600mg17%
    Protein11g22%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber5g20%
    Sugars50g100%
    Vitamin A15%
    Vitamin C15%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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