Banana Crepes

MOMMY SNIPPETS(5)
London qween miss London: "it was good the banna crepe pancake was so soft a…" Read More
8Ingredients
5Minutes
180Calories

Ingredients

US|METRIC
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 1 cup water
  • 2 bananas (soon-to-be-overripe, : mashed)
  • crepes
  • butter
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    NutritionView More

    180Calories
    Sodium8% DV190mg
    Fat7% DV4.5g
    Protein12% DV6g
    Carbs10% DV29g
    Fiber8% DV2g
    Calories180Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol55mg18%
    Sodium190mg8%
    Potassium200mg6%
    Protein6g12%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A4%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    it was good the banna crepe pancake was so soft and was satisfying
    Decemae Yangkin 7 months ago
    turned out pretty well! although i think ill just blend the ingredients together this time, as the crepe mix was too lumpy due to the mashed banana
    Nate Jolliff 2 years ago
    Great! Added a little vanilla and chocolate chips since no Nutella
    ella 2 years ago
    The crepes I made were amazing
    Juile J. 4 years ago
    I loved this recipe so good just tasted just like an original crepe I would so try this recipe again

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