Banana Cream Cupcakes with Chocolate Frosting Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Banana Cream Cupcakes With Chocolate Frosting

CREATED BY DIANE
19Ingredients
35Minutes
500Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
12 SERVINGS
  • 1 cup sugar
  • 2 eggs
  • 1 1/4 cups flour
  • 1 teaspoon baking powder
  • 3/4 cup milk
  • 1/2 cup butter
  • 2 tablespoons oil
  • 1 teaspoon vanilla extract
  • 1 teaspoon banana extract
  • 1/4 cup pudding mix (instant banana)
  • 1 cup heavy cream (Mix well and refrigerate)
  • 1/2 cup butter
  • 2 cups powdered sugar
  • 1/4 cup chocolate (melted, Ghirardelli 60% Cacao Bittersweet Chips)
  • 3 tablespoons heavy cream
  • butter
  • sugar
  • chocolate
  • cream
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    500Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories500Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol125mg42%
    Sodium200mg8%
    Potassium90mg3%
    Protein4g8%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber0g0%
    Sugars39g78%
    Vitamin A20%
    Vitamin C2%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop