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Banana Chocolate Chip Muffins. {gf} {vegan}
KNEAD TO COOK12Ingredients
35Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gluten free flour (I used Bob’s Red Mill)
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 1/2 bananas (large, or 2 medium, very ripe)
- 1 tsp. vanilla paste (or extract)
- 1/3 cup maple syrup
- 1/3 cup unsweetened applesauce
- 2 Tbsp. coconut oil (melted)
- 2 Tbsp. flax seed meal
- 15 eggs
- 1/3 cup chocolate chips (Enjoy Life, vegan)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol795mg265% |
| Sodium1020mg43% |
| Potassium760mg22% |
| Protein32g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber8g32% |
| Sugars34g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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