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Banana Cake with Cream Cheese Frosting
BAKE OR BREAK15Ingredients
75Minutes
280Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 cups all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 4 Tbsp. unsalted butter (at room temperature)
- 2 Tbsp. canola oil
- 3/4 cup granulated sugar
- 2 large eggs (at room temperature)
- 1 large egg white (at room temperature)
- 1 tsp. vanilla extract
- 4 bananas (large ripe)
- 1/4 cup milk
- 4 oz. cream cheese (at room temperature)
- 1/2 tsp. vanilla extract
- 1 1/2 cups sugar (confectioners’)
- 2 Tbsp. toasted nuts (chopped, optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol40mg13% |
Sodium180mg8% |
Potassium160mg5% |
Protein4g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber1g4% |
Sugars32g |
Vitamin A6% |
Vitamin C6% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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