Banana Cake Recipe | Yummly
Connor: "The only change I made was using 1 cup raw cane s…" Read More
16Ingredients
60Minutes
890Calories

Ingredients

US|METRIC
  • 3 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 3/4 cup unsalted butter (room temperature)
  • 1 1/2 cups granulated sugar
  • 3 large eggs (separated)
  • 1 1/2 cups mashed ripe bananas (about 4 medium)
  • 1 1/2 teaspoons vanilla extract
  • 1 cup whole milk
  • 8 ounces cream cheese (room temperature)
  • 8 tablespoons unsalted butter (room temperature)
  • 6 cups powdered sugar
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • toasted walnuts
  • semisweet chocolate chips
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    NutritionView More

    890Calories
    Sodium22% DV530mg
    Fat54% DV35g
    Protein18% DV9g
    Carbs46% DV139g
    Fiber8% DV2g
    Calories890Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol150mg50%
    Sodium530mg22%
    Potassium230mg7%
    Protein9g18%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate139g46%
    Dietary Fiber2g8%
    Sugars106g212%
    Vitamin A25%
    Vitamin C4%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

    Connor a month ago
    The only change I made was using 1 cup raw cane sugar over the 1 1/2 cups sugar. Came out delicious! Definitely will make again.

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