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Banana Bread With Self Rising Flour
RECIPE LIBRARY11Ingredients
75Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups self rising flour (plain or all purpose flour will work, see discussion)
- 2 cups mashed banana (about 4 medium/small bananas or 2 large ones)
- 2 large eggs (at room temperature)
- 3/4 cup dark brown sugar (or light)
- 1/2 cup butter (unsalted, softened to room temperature)
- 1/3 cup plain yogurt (or sour cream)
- 1 tsp. vanilla extract
- 1/2 tsp. ground cinnamon
- 1/4 tsp. salt
- 1 tsp. baking soda (optional, see discussion)
- 1/2 tsp. baking powder (optional, see discussion)
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Directions
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories700Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol170mg57% |
Sodium1540mg64% |
Potassium480mg14% |
Protein11g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate106g35% |
Dietary Fiber4g16% |
Sugars50g |
Vitamin A20% |
Vitamin C10% |
Calcium35% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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