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Ingredients
US|METRIC
12 SERVINGS
- 2 qt. water
- giblets
- turkey neck
- 1 white onion (chopped)
- 4 celery stalks (leaves included, chopped)
- 3 carrots (peeled, chopped)
- 6 sprigs parsley
- 7 sprigs thyme
- 3 bay leaves
- 2 tsp. chicken base (bouillon)
- turkey juices (pan rich with roasted, and bits)
- 8 Tbsp. flour (sifted)
- kosher salt
- pepper
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium95mg4% |
| Potassium115mg3% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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