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Ingredients
US|METRIC
4 SERVINGS
- 300 grams mie
- 350 grams speklapjes
- 150 grams hamlappen
- 1 sjalot
- 3 cloves knoflook
- 1 paksoi (struikje)
- 75 grams cashewnoten
- 25 grams margarine
- 1 bag Knorr Mix voor Bami
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Directions
- Kook de mie zoals aangegeven op de verpakking. Snijd de speklapjes in blokjes en de hamlappen in reepjes. Snipper de sjalot, hak de knoflook fijn en snijd de paksoi in brede repen. Hak de cashewnoten grof.
- Verhit de margarine en bak het spek en de hamlappen bruin. Bak de sjalot, de knoflook en de paksoi mee. Voeg 150 ml water en de inhoud van het zakje Knorr Mix toe. Breng de saus al roerend aan de kook, zet het vuur laag en laat alles 2-3 minuten zachtjes doorkoken.
- Voeg de mie toe, bak de bami even op en bestrooi met de gehakte cashewnoten.
NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat19g95% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium210mg9% |
| Potassium920mg26% |
| Protein16g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A190% |
| Vitamin C160% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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