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Ingredients
US|METRIC
4 SERVINGS
- 2 purple onions (Sliced thinly)
- 1 clove garlic (Finely minced)
- 8 cherry tomatoes (z Ripe Red, Sliced)
- 8 oz. cherry tomatoes (Ripe Yellow, Sliced)
- 1/2 cup olive oil
- 1/2 cup balsamic vinegar
- 1/8 salt (Or taste)
- 2 tsp. basil (2 Dorot pods)
- 2 tsp. fresh cilantro (Finely chopped)
- 1/2 tsp. sugar
- 1/8 tsp. black pepper (Fresh)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium40mg2% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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