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Balsamic Soaked Streaky Bacon Wrapped Scallops
FOOD NETWORK UK7Ingredients
45Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 6 sea scallops (very large)
- 60 mL aged balsamic vinegar
- 1 Tbsp. granulated sugar (dark brown)
- 1 clove garlic (crushed)
- 1 cm ginger (thinly sliced)
- 12 slices streaky bacon (peppered, halved)
- 250 grams water chestnuts (sliced, drained)
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