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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. sweet cherries (firm-ripe)
- 2 cups water
- 1 cup sugar
- 3/4 cup balsamic vinegar (6% acidity minimum)
- 2 orange peel (wide strips of, 2″ long each)
- 1 tsp. coriander seeds
- 1 tsp. black peppercorns
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium220mg6% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars40g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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