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11Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups pearl couscous (uncooked)
- 4 Tbsp. low sodium vegetable broth
- 1 medium onion (diced)
- 4 medium garlic cloves (minced)
- 1 lb. cremini mushrooms (sliced)
- 1/4 cup balsamic vinegar
- 1/4 tsp. Himalayan pink sea salt
- 1/4 tsp. black pepper
- 3 cups kale (thinly sliced)
- 2 oz. goat cheese
- 2 Tbsp. balsamic glaze
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium90mg4% |
| Potassium430mg12% |
| Protein10g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C30% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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