Balsamic Instant Pot Roast Beef Recipe | Yummly
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Balsamic Instant Pot Roast Beef

THE PALEO MOM
10Ingredients
68Minutes
640Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 4 pounds chuck roast (you can also use cheek or brisket or any other tough roast as well)
  • 1 tablespoon EVOO
  • 1 1/2 teaspoons salt (or truffle salt)
  • 1 cup beef broth
  • 1/2 cup balsamic vinegar
  • 1 tablespoon fish sauce
  • 1 tablespoon coconut aminos
  • 1 tablespoon honey
  • 4 cloves garlic (crushed)
  • 1/2 teaspoon dried lavender (or rosemary, or a mix, optional)
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    NutritionView More

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    640Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories640Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol160mg53%
    Sodium920mg38%
    Potassium750mg21%
    Protein47g92%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A0%
    Vitamin C2%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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