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Balsamic Grilled Cherry, Blueberry, Goat Cheese, and Candied Hazelnut Salad
TWO PEAS AND THEIR POD(2)Mrs. Stud Muffin: "This was so delicious and easy! I used candied pe…" Read More
9Ingredients
35Minutes
310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. brown sugar
- 3 Tbsp. hot water
- 1 cup hazelnuts (shelled)
- 10 cups mixed salad greens
- 2 cups cherries (pitted and halved)
- 2 Tbsp. balsamic dressing (Newman's Own Lite)
- 1 cup blueberries
- 4 oz. crumbled goat cheese
- balsamic dressing (Additional Newman's Own Lite, for the salad)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol20mg7% |
Sodium85mg4% |
Potassium430mg12% |
Protein11g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber5g20% |
Sugars16g |
Vitamin A100% |
Vitamin C30% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Mrs. Stud Muffin 5 years ago
This was so delicious and easy! I used candied pecans in place of hazelnuts, it’s what I had on hand. Everyone loved it at our 4th of July bbq!
Natalia W. 7 years ago
It was the most delicious salad I ever made. I substituted the candied nuts with chopped walnuts. It tasted as if I was in a high end restaurant. Thank you for sharing this recipe.