Balsamic Grilled Cherry, Blueberry, Goat Cheese, and Candied Hazelnut Salad

TWO PEAS AND THEIR POD(2)
Mrs. Stud Muffin: "This was so delicious and easy! I used candied pe…" Read More
9Ingredients
35Minutes
310Calories

Ingredients

US|METRIC
  • 3 tablespoons brown sugar
  • 3 tablespoons hot water
  • 1 cup hazelnuts (shelled)
  • 10 cups mixed salad greens
  • 2 cups cherries (pitted and halved)
  • 2 tablespoons balsamic dressing (Newman's Own Lite)
  • 1 cup blueberries
  • 4 ounces crumbled goat cheese
  • balsamic dressing (Additional Newman's Own Lite, for the salad)
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    NutritionView More

    310Calories
    Sodium4% DV85mg
    Fat34% DV22g
    Protein22% DV11g
    Carbs8% DV23g
    Fiber20% DV5g
    Calories310Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium85mg4%
    Potassium430mg12%
    Protein11g22%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber5g20%
    Sugars16g32%
    Vitamin A100%
    Vitamin C30%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Mrs. Stud Muffin 4 months ago
    This was so delicious and easy! I used candied pecans in place of hazelnuts, it’s what I had on hand. Everyone loved it at our 4th of July bbq!
    Natalia W. 2 years ago
    It was the most delicious salad I ever made. I substituted the candied nuts with chopped walnuts. It tasted as if I was in a high end restaurant. Thank you for sharing this recipe.

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