Balsamic Glazed Pork Tenderloin (Slow Cooker)

JULIENNE.RED
10Ingredients
65Minutes
370Calories

Ingredients

US|METRIC
  • 2 pounds pork tenderloin
  • 1 1/2 teaspoons ground sage
  • 3/4 teaspoon freshly ground black pepper
  • 1/2 teaspoon salt
  • 2 cloves garlic
  • 1 cup water (divided)
  • 1/2 cup brown sugar
  • 1 tablespoon cornstarch
  • 1/4 cup balsamic vinegar
  • 2 tablespoons low sodium soy sauce
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    NutritionView More

    370Calories
    Sodium29% DV690mg
    Fat14% DV9g
    Protein94% DV48g
    Carbs8% DV24g
    Fiber0% DV0g
    Calories370Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol145mg48%
    Sodium690mg29%
    Potassium960mg27%
    Protein48g94%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber0g0%
    Sugars20g40%
    Vitamin A0%
    Vitamin C2%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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