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Ingredients
US|METRIC
2 SERVINGS
- 8 Roma tomatoes (seeded and diced)
- 2 cloves minced fresh garlic
- 1 shallot (small, diced)
- 1 1/2 Tbsp. balsamic vinegar
- 1 1/2 Tbsp. olive oil
- 1/3 cup fresh basil (julienned)
- salt
- pepper
- balsamic glaze (which is readily available at most grocery stores)
- ricotta cheese
- french bread (sliced)
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