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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. brisket (ground)
- 2 Tbsp. fresh basil (chopped)
- 2 cloves garlic (grated on microplane)
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 4 slices American cheese (extra-thick)
- onions (Balsamic)
- 1 red onion (small)
- 1 Vidalia onion (small)
- 1/2 cup pomegranate (or other flavor balsamic vinegar)
- 1 tsp. kosher salt
- 1/2 tsp. fresh ground black pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1610mg67% |
| Potassium670mg19% |
| Protein36g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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