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9Ingredients
18Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless chicken breasts (pounded lightly to thin out if they are too thick 1 1/2 to 2 pounds)
- 1 cup mango nectar (see *Tips)
- 1/3 cup balsamic vinegar
- 2 Tbsp. olive oil
- 1 1/2 Tbsp. chopped fresh thyme
- kosher salt
- freshly ground black pepper
- 1 mango (large RIPE, peeled and chopped)
- thyme sprigs (additional, for garnish, if desired, optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium340mg14% |
| Potassium580mg17% |
| Protein26g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Greg C 6 years ago
The chicken was delicious; tender and juicy. The mango topping could have used a bit more zip. I think it would have been better with some jalapeño, red pepper and lime juice