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Baking Taitai's Breadmaker basic loaf
BAKING TAITAI9Ingredients
60Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg yolk (cold)
- 200 grams milk (Fresh, cold)
- 200 grams flour (Organic High Protein)
- 30 grams wholemeal flour (Organic)
- 70 grams flour
- 2 Tbsp. raw sugar (Organic)
- 1 tsp. salt
- 1 1/2 tsp. instant yeast
- 20 grams unsalted butter (soften at room temperature)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium620mg26% |
| Potassium210mg6% |
| Protein11g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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