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Bakery Style Chocolate Chip Banana Muffins
KITCHEN SANCTUARY10Ingredients
26Minutes
300Calories
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Ingredients
US|METRIC
12 SERVINGS
- 200 grams golden caster sugar (or superfine sugar)
- 1 large egg
- 80 mL vegetable oil (melted and cooled)
- 1 tsp. vanilla extract
- 230 mL banana (flavoured yogurt)
- 250 grams flour (1 cup + 1 tsp plain, all-purpose)
- 1 tsp. bicarbonate of soda
- 170 grams milk chocolate chips
- 2 bananas (ripe, broken into small chunks)
- 24 dried banana chips (depending on whether you want to decorate the muffins with one or two pieces each)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3g15% |
Trans Fat0g |
Cholesterol20mg7% |
Sodium115mg5% |
Potassium190mg5% |
Protein4g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber2g8% |
Sugars28g |
Vitamin A2% |
Vitamin C6% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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