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Baked truffled eggs inspired by “White Truffles in Winter”
COOK SISTER7Ingredients
25Minutes
440Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 eggs (large free-range)
- butter (to grease the cooking dishes)
- 4 Tbsp. double cream
- 4 Tbsp. grated Gruyere cheese
- salt
- pepper
- truffles (freshly shaved, or good truffle butter)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol520mg173% |
| Sodium680mg28% |
| Potassium240mg7% |
| Protein19g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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