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Baked Salsa Rice with Green Chiles, Lime, and Cilantro
KALYN'S KITCHEN12Ingredients
70Minutes
220Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 onion (medium-sized, chopped small)
- 2 tsp. olive oil
- 4 oz. diced green chiles
- juice
- 1/4 tsp. ground cumin
- 1 cup salsa (I used Pace Picante Sauce)
- 1 1/2 cups chicken broth
- 2 Tbsp. lime juice (fresh-squeezed)
- 1 cup long grain rice (I used Uncle Ben's Converted Rice)
- 1/2 cup chopped cilantro (or more)
- hot sauce
- green Tabasco sauce
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium420mg12% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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