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Baked Mussels with Cilantro Butter
TURNTABLE KITCHEN6Ingredients
35Minutes
410Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 lb. mussels
- 3 garlic cloves (roughly chopped)
- 1 bunch cilantro leaves (roughly chopped)
- 1/2 stick unsalted butter (cut into pieces)
- salt
- freshly ground pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1130mg47% |
| Potassium1030mg29% |
| Protein37g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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