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Ingredients
US|METRIC
10 SERVINGS
- 1 zucchini (large, grated)
- 4 oz. Monterey Jack cheese (shredded)
- 1/4 cup Parmesan cheese (shredded)
- 2 eggs (beaten)
- 2 Tbsp. chopped parsley (fresh)
- 1/2 tsp. dill weed
- 1/2 tsp. garlic powder
- 1/4 tsp. onion powder
- salt
- pepper
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium200mg8% |
| Potassium95mg3% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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