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Easy Baked Ziti With Ground Beef and Cheese
THE SPRUCE EATS13Ingredients
┅Seconds
560Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. pasta (ziti)
- 1 1/2 Tbsp. extra virgin olive oil
- 1 lb. lean ground beef (ground chuck or ground round)
- 1/2 cup onion (chopped)
- 1 green bell pepper (chopped, about 1/2 cup)
- 14.5 oz. diced tomatoes (undrained)
- 8 oz. tomato sauce
- 1/2 tsp. basil (dried leaf, crumbled)
- 1/2 tsp. oregano (dried leaf, crumbled)
- 1/2 tsp. garlic powder (or small clove garlic, minced)
- 3/4 tsp. salt (or to taste)
- 1/4 tsp. pepper (or to taste)
- 16 oz. mozzarella cheese (cups , shredded, divided)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium980mg41% |
| Potassium750mg21% |
| Protein39g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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