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Ingredients
US|METRIC
4 SERVINGS
- 1 cup warm water
- 1 packet active dry yeast (2 1/4 tsp)
- 3 cups all purpose flour
- 1/2 tsp. salt
- 2 Tbsp. olive oil
- 8 oz. ziti (or penne pasta)
- 1 Tbsp. olive oil
- 2 garlic cloves (peeled and minced)
- 14 oz. crushed tomatoes
- 1 tsp. dried oregano
- pepper
- salt
- 6 oz. whole milk ricotta cheese
- 8 oz. mozzarella cheese (shredded)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1020mg43% |
| Potassium660mg19% |
| Protein37g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium45% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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