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Baked Winter Squash and Apple Casserole with Crispy Topping
A FAMILY FEAST17Ingredients
60Minutes
340Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. butternut squash (any winter squash would work such as Hubbard, buttercup or acorn)
- 1 Tbsp. extra virgin olive oil
- 3 Tbsp. butter
- 1/2 tsp. kosher salt
- 3 black pepper (grinds)
- 1 Tbsp. brown sugar
- ground nutmeg (Pinch of freshly)
- 1/2 tsp. ground cinnamon
- 2 Tbsp. butter
- 4 Granny Smith apples (large)
- 1 Tbsp. flour
- 1/4 cup granulated sugar
- 1/4 cup pecans (chopped)
- 1/4 cup brown sugar
- 1 Tbsp. melted butter
- 1 cup Rice Krispies Cereal
- 1/3 cup dried cranberries
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium290mg12% |
| Potassium610mg17% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber6g24% |
| Sugars28g |
| Vitamin A280% |
| Vitamin C60% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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