Baked Wild Salmon With Lemon, Parsley And Almonds

EVERYDAY HEALTHY RECIPES
7Ingredients
65Minutes
250Calories

Ingredients

US|METRIC
  • 1 salmon fillet (medium size wild)
  • 4 tablespoons finely chopped fresh parsley
  • 3 tablespoons lemon juice
  • 3/4 teaspoon sea salt
  • 3/4 teaspoon ground white pepper
  • 1/2 cup almond flakes
  • 4 tablespoons olive oil
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    NutritionView More

    250Calories
    Sodium19% DV460mg
    Fat35% DV23g
    Protein16% DV8g
    Carbs1% DV4g
    Fiber8% DV2g
    Calories250Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium460mg19%
    Potassium220mg6%
    Protein8g16%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C20%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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