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Baked Tomato Recipe With Parmesan & Herbs
COOKIN' CANUCK7Ingredients
10Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 tomatoes (cored & cut in half crosswise)
- 1 1/2 tsp. olive oil
- 1 clove garlic (minced)
- 1/4 cup grated Parmesan cheese
- 1 Tbsp. flat leaf parsley (minced)
- 1/2 tsp. dried oregano
- 1/4 tsp. salt
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium250mg10% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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