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Baked Tofu Sushi Bowls with Spicy Mayo
TASTEFULVENTURE12Ingredients
55Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. extra firm tofu (pressed and cut into 1 inch cubes)
- 1/4 cup tamari
- 1 Tbsp. sesame oil
- 1 Tbsp. grated ginger
- 1 cup sushi rice
- 2 tsp. rice vinegar
- 2 avocados (pitted, skin remove, and sliced)
- 1 cup shredded carrots
- 1 cup shredded red cabbage
- 1 cucumber (cut into thin pieces)
- 2 Tbsp. mayo
- 1 Tbsp. chili pepper and garlic sauce
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1160mg48% |
| Potassium960mg27% |
| Protein18g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber12g48% |
| Sugars6g |
| Vitamin A100% |
| Vitamin C40% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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