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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup Parmesan cheese
- 1/4 cup butter (softened)
- 4 Tbsp. mayonnaise
- 2 Tbsp. lemon juice
- 1/4 tsp. dried parsley
- 1/4 tsp. ground black pepper
- 1/4 tsp. garlic salt
- 1/8 tsp. onion powder
- 1/8 tsp. celery salt
- 2 lb. tilapia fillets
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium510mg21% |
| Potassium720mg21% |
| Protein50g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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