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Baked Swordfish With Cilantro-Mint Chimichurri
BUYING SEAFOOD8Ingredients
35Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 swordfish steaks
- 1 bunch fresh cilantro (each of:, Italian Parsley, Mint)
- 1/2 juice
- extra virgin olive oil
- garlic-infused oil
- extra virgin olive oil
- garlic-infused oil
- 1 tsp. red wine vinegar
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium170mg7% |
| Potassium910mg26% |
| Protein30g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A120% |
| Vitamin C60% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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