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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground pork sausage (I used the one flavored with sage)
- 4 oz. cream cheese (or 1/2 the package)
- 1/2 cup cheese (I used Colby, you can use Cheddar, Montery Jack whatever you choose)
- cheese (Parm, for sprinkling)
- 12 jalapeno peppers
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium260mg11% |
| Potassium310mg9% |
| Protein17g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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