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Ingredients
US|METRIC
8 SERVINGS
- 1 noodles (# spaghetti)
- 1 Tbsp. olive oil
- 1 ground beef
- 1 white onion (chopped, about 1 cup)
- 1 green pepper (chopped, about 1 cup)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. garlic powder
- 10.5 oz. cream of mushroom soup
- 24 oz. spaghetti sauce
- 2 tsp. Italian seasoning
- 2 cups mozzarella cheese (shredded)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat9g45% |
Trans Fat0.5g |
Cholesterol65mg22% |
Sodium980mg41% |
Potassium520mg15% |
Protein19g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber3g12% |
Sugars9g |
Vitamin A20% |
Vitamin C25% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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