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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- 28 oz. diced tomatoes
- juices
- 1/4 cup fresh parsley (minced)
- 1 Tbsp. fresh dill (minced, or 1 tsp. dried dill)
- 1 1/4 lb. raw shrimp (medium, peeled and deveined, thawed if frozen)
- salt
- pepper
- 3 oz. feta cheese (about 2/3 cup, crumbled)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium450mg19% |
| Potassium690mg20% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C90% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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