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Baked Scotch Style Eggs Spicy Turkey Asian Style
THE FORKING TRUTH21Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 XL eggs (these are the centers of the Scotch Style eggs)
- 3 Tbsp. soy sauce
- 2 Tbsp. rice wine vinegar
- 1 Tbsp. rice wine (shaohsing)
- 1 Tbsp. garlic (minced)
- 2 Tbsp. gochujang
- 1 tsp. red chili flakes
- 1 Tbsp. ginger (– fresh grated)
- 1 Tbsp. honey
- 1 Tbsp. dark brown sugar
- 1 tsp. sauce (hoisen)
- 1/2 tsp. sesame oil
- 1 lb. ground turkey (85% lean)
- 1/4 cup sweet onion (minced)
- 2 XL eggs (– beaten, this is for meat mixture)
- 1 cup panko bread crumbs (whole wheat, Plain not flavored)
- 1 Tbsp. kosher salt (or sea salt)
- 1/2 tsp. black pepper
- 3 oz. fried onions (French Style, like French’s Brand – The onions are the coating)
- non stick spray
- canola
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium1880mg78% |
| Potassium330mg9% |
| Protein23g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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