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Ingredients
US|METRIC
7 SERVINGS
- 1 cup runner beans (dried scarlet, soaked overnight, reserve 1 c. bean cooking water)
- 1 bay leaf
- 2 Tbsp. olive oil (divided)
- 1 cup Vidalia onion (chopped)
- 1 cup tomato sauce
- 1 cup cherry tomatoes
- 2 cloves garlic (smashed and roughly chopped)
- 1/4 cup fresh parsley (roughly chopped)
- 1 tsp. smoked paprika
- kosher salt
- pepper
- 1 cup breadcrumbs
- croutons
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium410mg17% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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