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14Ingredients
60Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- potatoes (cut into wedges)
- peppers (Italianelle, or bell peppers red and green)
- onion (Optional:, sliced)
- basil
- parsley
- rosemary
- garlic
- salt
- pepper
- olive oil
- vegetable oil
- sausage (optional)
- cayenne pepper (optional)
- dried oregano
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium390mg16% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yowell 3 years ago
I made this without putting any of the garnishes on top after baking and it was still very good!