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Baked Salmon with White Wine Dill Sauce
LIFE'S AMBROSIA8Ingredients
25Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. salmon fillets (bones removed)
- cracked pepper
- kosher salt
- 1 lemon (sliced)
- 2 Tbsp. butter
- 2 cloves garlic (minced)
- 1/4 cup white wine
- 1 Tbsp. fresh dill (chopped)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium280mg12% |
| Potassium320mg9% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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