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Baked Salmon with Spinach and Strawberry Salsa
WHOLE FOODS MARKET9Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. boneless skinless salmon fillets
- 1 tsp. lemon zest
- 1 lb. strawberries (diced)
- 2 kiwi (peeled and diced)
- 1 cucumber (diced)
- 1 jalapeño chilies (seeded and minced)
- 2 Tbsp. fresh mint leaves (chopped)
- 2 Tbsp. fresh lemon juice (divided)
- 1 lb. baby spinach leaves (rinsed but not dried)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium140mg6% |
| Potassium1380mg39% |
| Protein23g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A220% |
| Vitamin C250% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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