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Baked Salmon With Lemon Shallot Butter Sauce
SALT AND LAVENDER10Ingredients
20Minutes
360Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 pieces salmon
- 1 tsp. olive oil
- lemon pepper (to taste)
- salt (to taste)
- 1 shallots (chopped finely)
- 3 Tbsp. butter
- 1 clove garlic (minced)
- 1/2 lemon
- salt
- pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium920mg38% |
| Potassium570mg16% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber7g28% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium45% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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