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10Ingredients
65Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. italian sausage (reduced fat, about 6 links)
- 1 onion (small, chopped)
- 3 cloves garlic (minced)
- 3/4 cup arborio rice
- 1/2 cup white wine
- 2 1/2 cups chicken stock (warmed)
- 1/4 cup grated Parmesan cheese
- 3 cups kale (chopped)
- salt
- pepper
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol95mg32% |
Sodium1350mg56% |
Potassium700mg20% |
Protein27g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A80% |
Vitamin C60% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Kate 6 years ago
It was good. Not sure if I would make again. Not as creamy as making it on the stove. Flavors were nice and I'm glad I gave it a try.
Darrelle McWilliams 6 years ago
Yum yum yum I love risotto and I’m glad it was in the oven it’s so time consuming on the stove top