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Alisa Nilpradab: "Tasty! Will make again" Read More
22Ingredients
49Minutes
760Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 Tbsp. olive oil
- 4 garlic (gloves, minced)
- 1 onion (finely chopped)
- 1 lb. spinach (steamed)
- 1 lb. sausage (sweet, cooked and drained)
- 1 lb. rigatoni (cooked)
- 3 cups tomato sauce (homemade recipe follows)
- 6 oz. fontina cheese
- 1 lb. fresh mozzarella (cut to ½ inch cubes)
- salt
- pepper
- tomato sauce (Homemade)
- 4 Tbsp. olive oil
- 1 onion (finely diced)
- 4 cloves garlic (chopped)
- 1 bay leaf
- 2 tsp. fresh oregano
- 1/4 cup basil (chopped)
- 2 tsp. kosher salt
- 1 tsp. fresh ground black pepper
- 2 Tbsp. tomato paste
- 56 oz. plum tomatoes (whole, with liquid)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium2070mg86% |
| Potassium1420mg41% |
| Protein36g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A170% |
| Vitamin C80% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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