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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground turkey
- 1 egg (beaten)
- 5/16 cup finely chopped onion
- 1/4 cup dry bread crumbs
- 2 cloves garlic (minced)
- 3 Tbsp. grated Parmesan cheese
- 1 tsp. dried oregano
- 3/4 tsp. salt
- 1/2 tsp. black pepper
- 2 Tbsp. olive oil
- 1 onion (chopped)
- 2 cloves garlic (minced)
- 3 cups sliced mushrooms
- 1 green bell pepper (seeded and chopped)
- 1 1/2 tsp. dried basil
- 1 1/2 tsp. granulated sugar
- 1 tsp. dried oregano
- 1 tsp. salt
- 3/4 tsp. black pepper
- 28 oz. canned tomatoes (diced)
- 2 Tbsp. tomato paste
- 3 1/2 cups pasta (rigatoni)
- 1 5/16 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1940mg81% |
| Potassium1570mg45% |
| Protein56g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate122g41% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium45% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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