Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Baked Ricotta with Parmesan and Herbs
INGRIDSTEVENS7Ingredients
35Minutes
260Calories
Add to Meal Planner
Add to Meal Planner
Description
Real Simple
Ingredients
US|METRIC
4 SERVINGS
- 1 large egg (beaten)
- 1 cup ricotta
- 1/3 cup grated Parmesan cheese
- 2 Tbsp. EVOO
- 1 tsp. thyme (chopped)
- 1/4 tsp. salt (and pepper)
- toasts (or crudites)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Combine beaten egg, ricotta, grated parmesan, olive oil, thyme, salt and pepper. Pour into a butter 2-cup oven-safe dish. Bake on 350F until golden and puffy, 25-30 minutes. Serve with toasts or crudites.
NutritionView More
Unlock full nutritional details with subscription
260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium420mg18% |
| Potassium110mg3% |
| Protein13g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes